19 oz box
18 servings per container
Grain-Free Flour Mix (Coconut Flour, Buckwheat Flour, Tapioca Starch, Chia), Sugar, Brown Sugar, Cocoa Powder, Baking Soda,
Allergen Information: contains coconut.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Per 1/18 (30 g) Pkg. Dry Mix: 100 calories; 1.5 g fat (2% DV); 160 mg sodium (7% DV); 17 g sugars. Gluten Free. Dairy Free. Soy Free. Vegan. Free from grains, gums, corn. See nutrition facts for prepared product information. Add only oil and water. Makes one 9x13 pan, or one 8x8 pan of thick brownies. Easy to bake. Simple, clean ingredients. No compromises For more recipe ideas, visit: againstthegraingourmet.com/cakemixrecipes.
All you need 1/2 cup oil. 2/3 cup water. Baking Instructions: Preheat oven to 350 degrees F. Grease sides and bottom of pan. Stir the mix, oil, and water until fully moistened and blended. Do not over mix. Spread: the batter in the pan and bake on middle rack of oven. Bake: according to the following table. The brownies are done when a toothpick inserted near the center comes out clean. Cool: Completely in the pan on a wire rack before cutting. Pan Size: 8x8-inch; bake time: 45-50 min; pan size 9x9-inch; bake time 40-45 min, pan size 9x13-inch; bake time 23-25 min. Note: Baking times may vary it using glass pans. For double chocolate brownies, add 2/3 cups of chocolate chips.
Made In The USA.,USA
Against The Grain Gourmet