Ghirardelli Premium Brownie Mix Salted Caramel

Ghirardelli Premium Brownie Mix Salted Caramel

16 oz box

Quick Facts



Sat Fat

Nutrition Facts

about 16 servings per container

Serving Size
3.0 tbsp mix
Amount per serving
% Daily Value*
Total Fat
2g 2
Saturated Fat
0.5g 3
Trans Fat
0mg 0
160mg 7
Total Carbohydrate
23g 8
Dietary Fiber
Total Sugars
Vitamin A
Vitamin C
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Brownie Mix: Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Cocoa (Processed With Alkali), Soybean Oil, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin [Emulsifier], Vanilla Extract). Less Than 2% Of: Natural Salted Caramel Flavor, Salt, Baking Soda, Artificial Flavor. Caramel: Corn Syrup, Sugar, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Water, Butter (Cream, Salt), Modified Corn Starch. Less Than 2% Of: Sea Salt, Natural Flavor, Gellan Gum, Mono & Diglycerides, Baking Soda, Xanthan Gum.


Contains: Wheat, milk and soy. May contain eggs and tree nuts.

Product Disclaimer

MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.


Ghirardelli® Chocolate Premium Brownie Mix Salted Caramel. New! Founded in 1852. Natural flavor. Includes salted caramel sauce. Net Wt 16 oz (1 lb) (453 g). Indulge in the richly decadent chocolate taste that you expect from Ghirardelli. Our Salted Caramel brownie perfectly pairs sweet and salty caramel with a semisweet chocolate brownie for an indulgent and sophisticated treat. Try our decadent cookie mixes: Ghirardelli® Chocolate Premium Cookie Mix Dark Chocolate Chip. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content. Quality Guaranteed: We welcome your Questions or Comments. Please have package available when calling. Call: 1-866-645-8080. Email: [email protected] Visit: © 2017.

You will need: 1/4 cup Water. 3/4 cup Vegetable oil. 1 Egg. 1. Preheat oven to 325°F. Prepare baking pan by lightly greasing or spraying with non-stick cooking spray. 2. Place water, oil and egg in medium bowl and stir until fully mixed. Add brownie mix and stir until well blended. Cut corner of salted caramel pouch (enclosed), leaving 1/8-inch opening. Squeeze one half of salted caramel (2 Tablespoons) into brownie batter and tir into batter. Spread in prepared pan. 3. Bake as directed below. Let cool 5 minutes. Using remaining salted caramel in the pouch, drizzle salted caramel over baked brownie. Cool completely in pan before cutting. Pan size ... Bake time. 8" x 8" (metal) ... 8" x 8" (Glass). 35-39 Minutes ... 40-44 Minutes. Do not ovebake. Fresh-baked brownies appear under baked but cool to doneness. For fudgy brownie,use 3 tablespoons of water instead of 1/4 cup. High altitude: Add 1-4 cup all-purpose flour andand additional 2 tablespoons water. Do not consume raw batter.


Continental Mills, Inc.


Seattle, WA 98138