18 oz bag
About 18 servings per container
Organic Whole Grain Quinoa.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Bob's Red Mill® Organic Whole Grain Quinoa Flour. Good Source of fiber. An Employee - Owned Company. To Your Good Health® Bob Moche. Gluten Free. USDA Organic. Sourced Non-GMO Pledge. We finely grind our quinoa flour from whole grain quinoa, an ancient grain native to the Andes region of South America. Quinoa flour has a delicate, nutty flavor and is perfect for gluten free baking. You Can See Our Quality®. Net Wt 18 Oz (510 g). Dear Friends, Over the years we have introduced a variety of measures to ensure our strict gluten free quality standards are met for our line of gluten free products that have become industry standard. We inspect all farm deliveries, use a dedicated gluten free production facility and employ R5-Elisa gluten testing in our quality control laboratory. Knowing that we're providing safe and delicious gluten free foods that you and your family can trust makes it all worth the effort. To your good health. Tips for using quinoa flour. You can substitute quinoa flour for up to half of the all-purpose or whole wheat flour called for in most recipes. It's a great ingredient for gluten free flatbreads, crackers and muffins. Quinoa flour has an earthy flavor that pairs well with Fruits, Nuts, And Spices Like Cinnamon, Cardamom, Cumin and Coriander, as well as herbs like rosemary. Bob Moche. Certified Organic by QAI. Manufactured in a facility that also uses tree nuts and soy. Tested and confirmed Gluten Free in our quality control laboratory. For more information on our Sourced Non-GMO Pledge, visit bobsredmill.com/non-gmo. For information and recipes visit bobsredmill.com.
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
Bob's Red Mill Natural Foods, Inc.
13521 SE Pheasant Court Milwaukie, Oregon 97222 U.S.A