15 oz can
Sugar, Water, Dextrose, Palm Oil, Coconut (with Sodium Bisulfite Added To Protect Color), Corn Syrup, Roasted Pecans (with Acetylated Monoglycerides Added To Protect Flavor), Canola Oil, Contains 2% Or Less Of: Corn Starch, Mono And Diglycerides, Salt, Pectin, Potassium Sorbate (Preservative), Natural And Artificial Flavors, Polysorbate 60, Citric Acid, Soy Lecithin, Artificial Color Including Yellow 5 And Red 40, Cottonseed Oil, Xanthan Gum, Antioxidants (Ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts).
Contains coconut, pecan and soybean ingredients.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Per 2 Tbsp: 150 calories; 5 g sat fat (24% DV); 60 mg sodium (3% DV); 15 g total sugars. Gluten free. Contains a bioengineered food ingredient. Questions or comments? 1-800-767-4466. Package information will be helpful when contacting us. More tips & tricks at PillsburyBaking.com.
Easy to Use: Store unopened container of frosting at room temperature; avoid warm places. Store frosted cake loosely covered. Cover and refrigerate any remaining frosting for up to two weeks.