8 oz box
about 8 servings per container
Wheat Flour, Sugar, Yeast, Salt.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Simple to Use: Use Kikkoman Panko Bread Crumbs like you would any regular crumb, they're an excellent coating for fried seafood, poultry, vegetables and meats - even fruits! And as a crunchy topping for casseroles and baked foods, they're unbeatable. What makes them special? Kikkoman Panko Bead Crumbs are unique because they are made from bread that has been custom baked to make airy, crispy crumbs. Then the crumbs are toasted to a delicate crunch that won't burn as easily during cooking. And since they are unseasoned, Kikkoman Panko Bread Crumbs will combine perfectly with all types of seasoning ingredients.
For Frying: Start by seasoning Kikkoman Panko Bread Crumbs according to the recipe and your taste. Dust your favorite food with flour and dip into a beaten egg, then coat evenly with Kikkoman Panko Bread Crumbs. Deep-fry or pan-fry according to the recipe. Serve hot. For Baking: Mix Kikkoman Panko Bread Crumbs with a little vegetable or olive oil, add desired seasonings like ground spices, herbs, grated hard cheeses or chopped nuts. Sprinkle over your casserole and bake. After opening, store Kikkoman Panko Bread Crumbs in cool, dry place.
Product Of USA.,USA
San Francisco, CA 94111 USA