Vigo Panko Bread Crumbs Italian Style Seasoned

Vigo Panko Bread Crumbs Italian Style Seasoned

8 oz pkg

Nutrition

100
Calories
0g
Sat Fat
280mg
Sodium
1g
Sugars

Nutrition Facts

Serving Size
0.25 cup
Servings Per Container
8
Amount Per Serving
Calories
100
Calories from Fat
5
% Daily Value*
Total Fat
0.5g   1
Saturated Fat
0g   0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
280mg 12
Total Carbohydrate
20g   7
Dietary Fiber
1g   4
Sugars
1g
Protein
3g
Vitamin A
0
Vitamin C
0
Calcium
2
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Panko Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Sugar, Salt), Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Sea Salt, Garlic Powder, Spices, Onion Powder, Dehydrated Parsley.

Product Disclaimer

MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.

Details

Vigo® Panko Bread Crumbs Italian Style Seasoned. For crunchy foods. Net Wt. 8 oz. (227 g). Vogo® - since 1947. Vigo Panko Bread Crumbs are made in the traditional Japanese way. Light and airy because they are made from crustless bread, Panko bread crumbs stay flakier and produce a thicker, crispier crust than frying with regular bread crumbs. Foods stay crunchier longer since the flakes don't absorb as much oil. Once used only in Asian dishes, the attributes of Panko Bread Crumbs make them a perfect choice for breading chicken, seafood, thin cutlets or vegetables. Vigo Seasoned Panko Bread Crumbs provide a boost of flavor with the addition of garlic, onion and other select spices. www.vigofoods.com.

Suggested usage for Breading: Dredge chicken, seafood, cutlets or vegetables in flour. Shake of excess. Dip in mixture of 2 eggs beaten together with 1-2 tablespoons of water. Roll in bread crumbs. Bake in oven or fry in oil or butter. Allergens: Contains wheat and milk product.

Country of Origin

USA

Manufacturer

Vigo Importing Company

Address

Tampa, FL 33614