10 oz pkg
about 16 servings per container
Yellow Corn Flour, Salt, Dried Garlic, Citric Acid, Monosodium Glutamate, Crystalized Lemon (Citric Acid, Lemon Juice), Natural Flavors.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Produced with genetic engineering. Est 1892. Bring the taste of Louisiana home! Real lemon added.
Cooking Directions: 3 Easy Steps: 1. Rinse fish well in ice cold water. Shake off excess water. 2. Coat fish in LA Fish Fry Seafood Breading Mix. 3. Deep fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. Variations: Simply follow the same fish fry directions to prepare tasty oysters, shrimp and vegetables. 10 oz. of LA Fish Fry Seafood Breading Mix coats approximately 3-4 lbs. of seafood.
Proudly Manufactured In Louisiana.,USA
Louisiana Fish Fry Products