King Arthur Baking Company Perfectly Tender Flatbread Mix Kit

King Arthur Baking Company Perfectly Tender Flatbread Mix Kit

16.5 oz box

Quick Facts

Kosher

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Nutrition

210
Calories
0g
Sat Fat
440mg
Sodium
1g
Sugars

Nutrition Facts

8 servings per container

Serving Size
0.5 cup mix
Amount per serving
Calories
210
% Daily Value*
Total Fat
0.5g 1
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
440mg 19
Total Carbohydrate
44g 16
Dietary Fiber
2g 7
Total Sugars
1g
Includes
1g Added Sugars 2
Protein
7g
Vitamin D
0
Calcium
23mg 2
Iron
1mg 6
Potassium
109mg 2
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Flatbread Mix: King Arthur Unbleached Flour (Wheat Flour, Enzyme), Potato Flour, Brown Sugar, Sea Salt, Za'atar Herb Blend Packet: Spices, Sea Salt, Sumac, Lemon Oil, Natural Flavor, Yeast Packet: Yeast, Sorbitan Monostearate, Ascorbic Acid.

Warnings

Contains: wheat.Do not eat raw mix, dough, or batter.

Product Disclaimer

MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.

Details

Includes: Flatbread mix yeast packet za'atar herb blend. New! Ready in 1 hour. Just add water & oil. Baking with joy since 1790. Turn the ordinary into extraordinary with our tried-and-true mixes, crafted from cherished recipes to infuse joy into every baking endeavor. From side dishes to entrées, our mixes hold the key to quick, easy, and delicious success. Baker’s Tips: Notice those grams (g) in the ingredients? Those are for baking with a scale! Weighing your ingredients is like having a superpower - it means more accurate results plus fewer dishes to clean. Prefer to use a mixer or a different pan? Follow the QR code on back for more tips, techniques, and recipe inspiration. Follow us! (at)kingarthurbaking Kingarthurbaking.com. We're here to help. 855-371-Bake (2253) KingArthurBaking.com/ Bakers-Hotline. For information on allergens and cross-contact prevention, visit: KingArthurBaking.com/ Allergen-Program. 100% Employee-owned. Certified B Corporation: We're committed to using the power of business as a force for social and environmental good.

Flatbread in a flash. Makes 8 flatbreads. Soft and flavorful, this irresistible flatbread can be prepared in just about an hour, providing the perfect quick foundation for savory sandwiches and restaurant-quality turnovers. You’ll Need: Dough: 5 Tablespoons (62g) olive oil, divided. 1 Yeast packet, included. 1-1/4 cups (284g) water, hot (115 degrees F to 120 degrees F). Topping: 3 Tablespoons olive oil (37g) or butter, melted (43g). 1 Za'atar herb blend packet, included. Directions: 1. Spread 2 tablespoons (25g) oil on a rimmed baking pan. 2. Stir together flatbread mix, yeast, hot water, and remaining 3 tablespoons (37g) oil in a large bowl until combined. Oil hands then fold sticky dough over onto itself in the bowl for 1 to 2 minutes until smooth; dough will remain tacky. 3. Scoop dough onto the oiled pan. Divide into 8 pieces (about 95g each), shape into balls, and turn to coat in oil. Let rise for 30 minutes, uncovered. 4. Preheat a heavy, dry skillet or grill pan over medium (350 degrees F to 375 degrees F). Pat one piece of dough at a time into a 6 to 7 Inch circle on the baking sheet. 5. Cook for 1% to 2 minutes on each side, stack and wrap in a clean dish towel, and repeat with remaining dough. To add the topping, brush flatbreads with oil or melted butter and sprinkle with Zaatar herb blend before serving warm. Mix it up with pea & feta flatbread pockets. Fill flatbread dough with a mix of peas, feta, and za'atar for a satisfying and portable snack. BakeWith.Us/MixIt Up.

Manufacturer

King Arthur Baking Company, Inc.