Miss Jones Baking Co. Raspberry White Chocolate Muffin & Bread Kit
14.9 oz box
Quick Facts
Nutrition
Nutrition Facts
12 servings per container
- Serving Size
- 1 muffin / slice
Amount per serving
- Calories
- 130
% Daily Value*
- Total Fat
- 1g 1
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 260mg 10
- Total Carbohydrate
- 29g 11
- Dietary Fiber
- 0g 0
- Total Sugars
- 16g
- Includes
- 14g Added Sugars 28
- Protein
- 1g
Ingredients
Simple Ingredients: Mix: Brown Rice Flour, Cane Sugar, Potato Starch, Rice Flour, Brown Sugar, Tapioca Starch, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milkfat, Soy Lecithin, Natural Flavor), Raspberry Pieces, (Dextrose, Palm Oil, Rice Flour, Natural Flavor, Dried Raspberries, Citric Acid, Fruit And Vegetable Juice (Color)), Baking Powder, (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Xanthan Gum, Cellulose Gum, Natural Flavor, White Chocolate Icing: Sugar, Invert Sugar, Water, Corn Starch, Gum Arabic, White Chocolate (Sugar, Cocoa Butter, Powdered Milk, Soy Lecithin, Vanilla), Salt, Natural Flavor, Citric Acid.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Gluten-free. White chocolate icing included. Bursting with flavor. Colors from plants. Homemade taste. Easy to make. Makes 12 muffins or one 8"x5" loaf. Meet Miss Jones: Baking has always been a passion of mine. As I became busier with my career, I had trouble fitting baking into my schedule without some extra shortcuts in the kitchen. I decided to create a new kind of baking company where delicious and healthy aren't oxymorons, where you actually feel good about what you're serving to those you love. - Sarah Jones. We carefully craft each of our products to produce perfect, mouth-watering results. Naturally flavored with other natural flavors. Instagram. Facebook. Pinterest. TikTok. @missjonesbakes. For recipes and more inspiration, Visit us online at missjones.co.
You Will Need: mix; 2 large eggs; 6 tablespoons butter, melted; 2/3 cup milk; white chocolate icing. Instructions: Prep: 8 min. Bake: 15 min, 39 min for bread. 1. Heat oven to 375 degrees F for muffins or 350 degrees F for a loaf. Grease or line 12 muffin tins or an 8"x5" loaf pan with parchment paper. 2. Whisk eggs, butter and milk together in a large bowl. Add mix and whisk until well combined. Pour batter into prepared pan, dividing evenly for muffins. 3. Bake for 15-18 minutes, or 39-44 minutes for a loaf. A toothpick inserted in the middle should come out clean when done. Cool completely. 4. Top with icing (run under hot water for 30 seconds and gently massage packet to soften). Cut a small opening in the corner of the icing packet and drizzle over muffins or bread. Let icing harden for 30 minutes before cutting and serving. Do not eat raw batter.
Country of Origin
Made In The USA.
Manufacturer
The Purple Mixer, Inc.