Duncan Hines Signature California Walnut Brownie Mix
17.6 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
16 servings per container
- Serving Size
- 0.06 package
Amount per serving
- Calories
- 140
% Daily Value*
- Total Fat
- 4g 4
- Saturated Fat
- 1g 5
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 100mg 4
- Total Carbohydrate
- 24g 9
- Dietary Fiber
- 4
- Total Sugars
- 16g
- Includes
- 16g Added Sugars 32
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 0mg 0
- Iron
- 1.2mg 6
- Potassium
- 0mg 0
Ingredients
Sugar, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Walnuts, Cocoa (Processed With Alkali), Palm Oil, Contains Less Than 2% Of: Dextrose, Salt, Wheat Starch, Sodium Bicarbonate, Artificial Flavor.
Warnings
Contains: wheat, tree nut (walnut).
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 1/16 Package: 140 calories; 1 g sat fat (5% DV); 100 mg sodium (4% DV); 16 g added sugars (32% DV). See nutrition facts for as baked information. Includes California walnuts. So good it's nuts! SmartLabel: Scan for more food information or call 1-800-362-9834. For more delicious inspiration, go to duncanhines.com. Questions or comments, visit us at www.duncanhines.com or call 1-800-362-9834.
You Will Need: 1 large egg; 1/4 cup water; 1/4 cup vegetable oil. Baking Intructions: Step 1 - Prep: Preheat oven to 350 degrees F. Spray bottom of pan with Pam cooking spray. Step 2 - Mix: Stir brownie mix, egg, oil, and water together in a large bowl until well blended, about 50 strokes. Spread into greased pan and bake immediately. Step 3 - Bake: Bake on rack in center of oven following chart below. *Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. For Cake-like Brownies: Use 2 eggs, 2 tablespoons water and 1/3 cup oil. Mix according to the directions in step 2 and bake according to chart below. High Altitude: Preheat oven to 350 degrees F. Stir 2 tablespoons flour into brownie mix. Mix according to the directions in step 2. Bake 8 x 8 inch pan 35 to 37 min; 9 x 9 inch pan 30 to 32 min. Pan Size: 8 x 8 inch; 33-36 min bake time. 9 x 9 inch; 27-30 min bake time. Quick Tip: Refrigerate brownies for 30 minutes before cutting for the neatest squares. Do not eat raw batter. Spread with rich chocolate frosting after baking.
Manufacturer
Conagra Brands, Inc.