Philadelphia Original Cream Cheese Frosting
16 oz tub
Quick Facts
Kosher
Nutrition
Nutrition Facts
About 14 servings per container
- Serving Size
- 2 tbsp
Amount per serving
- Calories
- 90
% Daily Value*
- Total Fat
- 6g 7
- Saturated Fat
- 3.5g 16
- Trans Fat
- 0g
- Cholesterol
- 15mg 5
- Sodium
- 100mg 4
- Total Carbohydrate
- 9g 3
- Dietary Fiber
- 0g 0
- Total Sugars
- 8g
- Includes
- 7g Added Sugars 15
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 30mg 2
- Iron
- 0mg 0
- Potassium
- 0mg 0
Ingredients
Pasteurized Milk, Sugar, Cream, Nonfat Milk, Modified Food Starch, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum, Whey, Natural Flavor, Butter (Cream), Lactic Acid, Disodium Phosphate, Buttermilk, Calcium Lactate, Corn Syrup Solids, Tricalcium Phosphate, Natamycin (a Natural Mold Inhibitor), Cheese Culture, Enzymes.
Warnings
Contains: milk.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 2 Tbsp: 90 calories; 3.5 g sat fat (16% DV); 100 mg sodium (4% DV); 7 g added sugars (15% DV). Since 1872. Ready to eat. No prep needed. Natural flavor with other natural flavor. SmartLabel: Scan for info.
One Tub Frosts: One 13 by 9 inches cake or 8 inches or 9 inches 2-layer cake or 14 cupcakes. Spreading Instructions: One: Cool cake completely before frosting; Two: Spread frosting onto each top layer of cake; Three: Eat & enjoy. Do not freeze, keep refrigerated. Store frosted dessert in refrigerator. Best if used by date shown. For best quality, use within 10 days of opening.
Manufacturer
Kraft Heinz Foods Company