McCormick Mexican Style Street Corn Taco Seasoning Mix Packet
1 oz pkt
Nutrition
Nutrition Facts
About 4 servings per container
- Serving Size
- 1 tbsp. mix
Amount per serving
- Calories
- 20
% Daily Value*
- Total Fat
- 0g 0
- Trans Fat
- 0g
- Sodium
- 510mg 22
- Total Carbohydrate
- 4g 1
- Protein
- 1g
- Iron
- 0.5mg 4
Ingredients
White Corn Flour, Spices (Including Chili Pepper, Cilantro, Red Pepper), Salt, Garlic, Onion, Sugar, Citric Acid, Jalapeño Pepper, High Oleic Sunflower Oil, Lime Juice, Silicon Dioxide (to Make Free Flowing), Lime Oil & Tocopherols (Antioxidant).
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Easy recipe. Ready in 15 min. No MSG added. For questions, recipes and more, visit mccormick.com/info or call/text 1-800-632-5847.
Street Corn Taco: Prep Time: 5 minutes; Cook Time: 10 minutes; Makes 4 (2 taco) servings. You Will Need: 1 pkg. McCormick Seasoning Mix, divided; 2 tbsp. Oil, divided; 1 cup corn, fresh, frozen or canned (drained); 2 tbsp. Mayonnaise; 1 lb. Boneless skinless chicken breasts or thighs, cut into thin strips; 1/2 cup water; 8 corn or flour tortillas, warmed. Assorted Toppings: Crumbled Cotija, Parmesan cheese or crumbled feta, cilantro, avocado, jalapeno and lime wedges. Directions: 1. Heat 1 tbsp. of the oil in large nonstick skillet on medium heat. Add corn; Cook and stir 3 minutes or until heated through. Stir in 1 tbsp. of the Seasoning Mix. Transfer to small bowl. Stir in mayonnaise; set aside. 2. Heat remaining 1 tbsp. oil in same skillet on medium-high heat. Add chicken; cook and stir 3 minutes. Stir in remaining Seasoning Mix and water. Bring to boil. Reduce heat; simmer 3 minutes until chicken is cooked through, stirring occasionally. 3. Spoon chicken into warm tortillas. Top with corn mixture and serve with desired toppings.
Country of Origin
Packed In USA.,USA
Manufacturer
McCormick & Co., Inc.