Starbucks Single-Origin Sumatra Dark Roast Ground Coffee

Notes of rich herbs & rustic spice. The Starbucks Roast: Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles- Starbucks Blonde Roast, Medium and Dark-so finding your favorite is easy. The story of single-origin Sumatra: Grown on a lush Indonesian island, this spicy coffee is truly one of a kind. We fell in love with Sumatran coffee in 1971, and it's been one of our most treasured offerings ever since. The taste is distinctive and unmistakable-strikingly bold and full-bodied with rich herbals, rustic spice notes and a muted acidity. Visit us at starbucks.com/athome or call 1-800-Starbucks. Starbucks Rewards: Join today: starbucks.com/morestars. Committed to 100% ethical coffee sourcing in partnership with conservation international. Learn more about Starbucks sustainable and ethical sourcing practices athome.starbucks.com/ethical-sourcing.

Brew great coffee with the four fundamentals: Proportion 2 Tbsp (10 g) coffee per 6 fl oz (180 mL) water Grind Pre-ground coffee is perfect for coffee brewers and pour overs Water Fresh and filtered Freshness Seal bag tightly and store at room temperature

Manufacturer

Starbucks Coffee Company