Our Brand Bakery Red Velvet Cake 7 Inch
32 oz pkg
Nutrition
Nutrition Facts
12 servings per container
- Serving Size
- 0.083 cake
Amount per serving
- Calories
- 300
% Daily Value*
- Total Fat
- 12g 15
- Saturated Fat
- 4.5g 23
- Trans Fat
- 0g
- Cholesterol
- 35mg 12
- Sodium
- 300mg 13
- Total Carbohydrate
- 46g 17
- Dietary Fiber
- 1g 4
- Total Sugars
- 36g
- Includes
- 35g Added Sugars 70
- Protein
- 3g
- Vitamin D
- 0
- Calcium
- 24mg 2
- Iron
- 1mg 6
- Potassium
- 112mg 2
Ingredients
Sugar, Water, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Palm Oil, Soybean Oil, Canola Oil, Invert Sugar, Contains Less Than 2% Of Beta-Carotene (Color), Cellulose Gum, Citric Acid, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Defatted Soy Flour, Dextrose, Egg Whites, Food Starch-Modified (Wheat), Guar Gum, Gum Arabic, Leavening (Aluminum Sulfate, Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Mono- And Diglycerides, Natural And Artificial Flavor (Milk), Nonfat Milk, Polysorbate 60, Polysorbate 80, Preservatives (Potassium Sorbate, Sodium Propionate), Propylene Glycol Alginate, Propylene Glycol Mono- And Diesters Of Fatty Acids, Red 40, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Whey, Xanthan Gum.
Warnings
Contains: wheat, eggs, milk, soy. Manufactured on equipment that also processes products containing peanuts/tree nuts.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Contains a bioengineered food ingredient.
Prep/Baking Instructions: Cake Handling Instructions: 1. Store product frozen less than 0 degrees F in its original case. 2. For reduced condensation on the retail package, thaw under refrigeration. 3. Once thawed, remove retail packages from the case. 4. Place in designated retail space. 5. Follow product-specific shelf life guidelines. Recommended Storage: Frozen: 0 degrees F or below. Refrigerated: Not Recommended.
Country of Origin
Country Of Origin USA.
Manufacturer
Adusa Distribution, LLC