36 oz pkg
Sugar, Cane Syrup, Corn Syrup, Bleach Flour (Bleach Flour, Niacin, Ferrous Sulfate, Thiamine, Riboflavin, Folic Acid), Eggs, Shorten (Soybean Oil, Hydrog Soybean Oil), Nonfat Milk, Water, Cocoa (Alkali Processed), Veg Oil (Part Hydrog Palm Kernel, Soybean Oils), Dextrose Nat And Art Flavor, Sodium Caseinate, Propylene Glycol, Polysorbate 60, Soy Lecithin, Mono And Diglycerides Mod Cellulose, Soy Protein, Salt, Potass Sorbate, Polyglycerol Esters Of Fatty Acids, Xanthan Gum, Sod Alginate, Semisweet Choc, Cocoabutter, Sweet Condens Milk, Hydrog Veg Oil, Tartaric Acid, Marg (Butter, Calcium Disodium Annatto, Vitamin A Palmitate), High Fructose Corn Syrup, Food Starch Mod, Sodium Bicarbon, Distilled Monoglycerides Sodium Acid Pyrophosphate, Propylene Glycol Monoester, Sorbitan Monostearate, Vanilla, Glycerine, Ethoxylated, Sod Alginate, Gum Acacia.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
5 Chocolate Belgian Dessert Cake. Bakery.
USA
Ahold USA, Inc.