Our Brand Bakery Double Layer French Vanilla Dessert Cake 7 Inch
34 oz pkg
Nutrition
Nutrition Facts
12 servings per container
- Serving Size
- 0.083 cake
Amount per serving
- Calories
- 360
% Daily Value*
- Total Fat
- 18g 23
- Saturated Fat
- 6g 30
- Trans Fat
- 0g
- Cholesterol
- 25mg 8
- Sodium
- 260mg 11
- Total Carbohydrate
- 47g 17
- Dietary Fiber
- 0g 0
- Total Sugars
- 38g
- Includes
- 38g Added Sugars 76
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 15mg 2
- Iron
- 1mg 6
- Potassium
- 30mg 0
Ingredients
Sugar, Water, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Eggs, Canola Oil, Soybean Oil, Invert Sugar, Contains Less Than 2% Of Beta-Carotene (Color), Cellulose Gum, Citric Acid, Corn Starch, Corn Syrup, Dextrose, Egg Whites, Emulsifier (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin), Food Starch-Modified, Guar Gum, High Oleic Sunflower Oil, Hydrogenated Cottonseed Oil, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Mono- And Diglycerides, Natural And Artificial Flavor (Milk), Nonfat Milk, Polysorbate 60, Polysorbate 80, Preservatives (Potassium Sorbate, Sodium Propionate, Sorbic Acid), Salt, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Xanthan Gum.
Warnings
Contains: wheat, eggs, milk, soy. Manufactured on equipment that also processes products containing peanuts/tree nuts.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Vanilla cake filled and finished with french vanilla buttercreme. Contains a bioengineered food ingredient. Naturally & artificially flavored.
Manufacturer
Rise Baking Company