Antonina's Gluten Free Bakery Yellow Cupcakes w/Buttercream Frosting - 4ct
10.5 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
4 servings per container
- Serving Size
- 1 cupcake
Amount per serving
- Calories
- 360
% Daily Value*
- Total Fat
- 18g 23
- Saturated Fat
- 7g 35
- Trans Fat
- 0g
- Cholesterol
- 45mg 15
- Sodium
- 210mg 9
- Total Carbohydrate
- 48g 17
- Dietary Fiber
- 0g 0
- Total Sugars
- 35g
- Includes
- 34g Added Sugars 68
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 4
- Iron
- 2
- Potassium
- 0
Ingredients
Cane Sugar, Gluten-Free Flour Blend (White Rice Flour, Brown Rice Flour, Non-GMO Corn Starch, Tapioca Starch, Potato Starch, Enzymes), Eggs (Whole Eggs, Citric Acid [to Retain Color]), Non-GMO Canola Oil, Buttermilk (Cultured Lowfat Milk, Salt, Sodium Citrate), Nonfat Dry Milk, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Dried Egg Whites, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Baking Soda, Xanthan Gum, Frosting: Powdered Sugar (Cane Sugar, Corn Starch), Unsalted Butter (Milk, Natural Flavor), Palm Oil, Water, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Salt, Decorations: Bittersweet And White Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Lactose, Butter [Cream], Soy Lecithin [Emulsifier], Natural Vanilla Flavor), Cocoa Powder.
Warnings
Contains: milk and eggs. Soy in decorations only.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Yellow cupcakes with buttercream frosting. Certified gluten free. gfco.org. Peanut free. Nut free. Baked in a dedicated gluten-free facility. Scan me!
Keep frozen until ready to enjoy.
Manufacturer
Antonina's Gluten-Free Bakery