10 oz box
6 servings per container
Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Malt Syrup, Wheat Gluten, Corn Meal. Spread: Soybean Oil, Water, Palm Oil, Garlic*, Salt, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mono And Diglycerides, Parsley*, Citric Acid, Natural And Artificial Flavors, Whey, Beta Carotene, Added For Color. Cheese: Mozzarella And Provolone Cheese (Part Skim Milk And Milk, Cheese Culture, Salt, Enzymes). *Dehydrated
Contains: Wheat, milk.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
New York® Bakery Ciabatta Rolls Cheese. With real cheese. Mozzarella, provolone & parmesan. No preservatives. Bakes in 5-8 minutes. 6 Servings. Net Wt. 10 oz. (283 g). "We give our dough about 24 hours to develop the unique ciabatte texture." Our passion for breadmaking stretches back 90 years. Every roll is baked from scratch. Produced with genetic engineering. Questions or Comments? Call 1-888-208-0797. Visit us at: www.nybakery.com. ©T. Marzetti Company.
Recommended: Conventional oven: 425°F. 5-8 minutes. Preheat oven to 425°F. Place slices, cheese side up, on baking sheet. Bake 5-8 minutes on middle shelf of oven. Toaster oven: 425°F. 5-7 minutes. Preheat oven to 425°F. Place slices, cheese side up, on baking sheet. Bake 5-7 minutes on middle shelf of oven. Keep frozen.
T. Marzetti Company
Columbus, OH 43229 USA
1-888-208-0797