Canyon Bakehouse Burger Buns Gluten Free - 8 ct

Canyon Bakehouse Burger Buns Gluten Free - 8 ct

12 oz pkg

Quick Facts

Gluten-free

Kosher

Nutrition

200
Calories
0g
Sat Fat
400mg
Sodium
5g
Sugars

Nutrition Facts

4 servings per container

Serving Size
1.0 bun
Amount per serving
Calories
200
% Daily Value*
Total Fat
3g 4
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
5mg 2
Sodium
400mg 17
Total Carbohydrate
39g 14
Dietary Fiber
2g 7
Total Sugars
5g
Includes
4g Added Sugars 8
Protein
4g
Vitamin D
0
Calcium
40mg 4
Iron
1mg 6
Potassium
111mg 2
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Non-GMO Expeller Pressed Canola Oil, Contains Less Than 2% Or Egg Whites, Xanthan Gum, Yeast, Cultured Brown Rice Flour, Sea Salt, Eggs, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Enzymes.

Warnings

Contains: eggs.

Product Disclaimer

MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.

Details

Certified gluten-free. Dairy, soy & nut free. Whole Grain: 20 g or more per serving. WholeGrainsCouncil.org. New! Our mission is simple. We want you to love bread again. Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old fashioned way and use only 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. Please reach out and let us know if you love our new Burger Buns. - Christi Skow, Co Founder.

Storage Tips: Our new stay-fresh packaging helps reduce food waste and allows your bread to stay fresh for longer without added chemicals! Your unopened bag can be stored at room temperature until the best by date listed on the bag closure tag. We don't recommend freezing and once opened, use within 5 days. Learn more at CanyonGlutenFree.com.

Manufacturer

CANYON BAKEHOUSE

Phone

888-566-3590