Old El Paso Breakfast Taco Kit with Sauces & Soft Tortillas
11.9 oz box
Nutrition
Nutrition Facts
servings per container
- Serving Size
- 2 tortillas, 1 tbsp cheese sauce, 1
Amount per serving
- Calories
- 350
% Daily Value*
- Total Fat
- 14g 18
- Saturated Fat
- 5g 24
- Trans Fat
- 0g
- Cholesterol
- 1
- Sodium
- 1060mg 46
- Total Carbohydrate
- 50g 18
- Dietary Fiber
- 2g 6
- Total Sugars
- 4g
- Includes
- 1g Added Sugars 3
- Protein
- 7g
- Vitamin D
- 0
- Calcium
- 130mg 10
- Iron
- 2.9mg 15
- Potassium
- 160mg 4
Ingredients
Tortillas: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin. Contains Less Than 2% Of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Mono And Diglycerides, Salt, Potassium Sorbate And Calcium Propionate (Preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (Soybean, Palm, And/or Cottonseed Oil), Dough Conditioner (Salt, Wheat Starch, Enzymes). Cheese Sauce: Water, Vegetable Oil (Canola And/or Soybean Oil), Whey, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Corn Syrup Solids, Maltodextrin, Sodium Phosphate, Salt. Contains 2% Or Less Of: Buttermilk, Natural Flavor, Jalapeno Pepper, Red Bell Pepper, Green Bell Pepper, Sodium Alginate, Cultured Nonfat Milk, Chili Pepper*, Lactic Acid, Color (Annatto And Paprika Extract), Mono And Diglycerides, Spice, Tomato*, Garlic*, Xanthan Gum, Sorbic Acid (to Preserve Freshness), Onion*, Disodium Inosinate, Disodium Guanylate. Green Chile Sauce: Tomatillos (Tomatillos, Citric Acid), Water, Green Chile Pepper Puree, Canola Oil, Apple Cider Vinegar, Jalapeno Pepper, Cilantro, Onion*, Modified Corn Starch. Contains 2% Or Less Of: Sugar, Salt, Color (Titanium Dioxide, Yellow 5, Blue 1), Lime Juice Concentrate, Garlic*, Onion*, Spice, Xanthan Gum, Citric Acid, Natural Flavor. * Dried.
Warnings
Contains wheat and milk ingredients.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
1 creamy green chile sauce packet. 1 queso cheese sauce packet. 6 soft tortillas. Per 2 Tacos Packaged: 350 calories; 5 g sat fat (24% DV); 1060 mg sodium (46% DV); 1 g added sugars (3% DV). See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. Just add eggs & favorite toppings! Ready in about 15 minutes! Makes 6 tacos. To get inspired visit us at www.Oldelpaso.com. Questions or comments? call 1-800-828-3291 information from the package will be helpful. Box Tops for Education. Download the app. Scan your receipt. Earn cash for schools.
For food safety and quality, follow the cooking directions. Refrigerate leftovers. Make 6 tacos in 3 easy steps. You Will Need: 6 eggs and 1 tablespoon butter or margarine. Optional: Favorite cooked meat. 1. Crack 6 eggs into medium bowl. Add cheese sauce to eggs; beat lightly with fork or wire whisk. 2. Melt butter in 10-inch nonstick skillet over medium-high heat. Add egg mixture and cook 4 to 5 minutes, stirring continuously and scraping bottom of the pan. Continue cooking until no visible liquid egg remains. 3. Remove tortillas from bag. To heat in microwave, place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on high 30 to 45 seconds until warm. (To heat in oven, wrap tortillas in foil; place on cookie sheet. Bake at 325 degrees F for 10 minutes until warm. Top with desired toppings and Creamy Green Chile Sauce. Do not microwave tortillas in bag. Store leftover tortillas in resealable food bag or container.
Manufacturer
General Mills Sales, Inc.