9.8 oz pkg
1 servings per container
Gravy (Half And Half [Milk, Cream], Cooked Pork Sausage [Pork, Water, Salt, Spices, Sugar, Caramel Color], Water, Neufchatel Cheese [Milk, Cream, Salt, Carob Bean Gum, Cheese Culture], Whey Protein Concentrate, Cornstarch, Soy Sauce [Water, Wheat, Soybeans, Salt], Potassium Lactate, Yeast Extract, Spice, Natural Flavors), Buttermilk Biscuit (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Buttermilk, Baking Powder, Sugar, Dextrose, Salt, Enzymes), Fully Cooked Applewood Smoked Bacon Pieces (Bacon [Cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor, May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose), Maple Flavored Fudge Sprinkles (Sugar, Tapioca Syrup, Natural Flavor, Salt, Caramel Color).
Contains: milk, wheat, soy. May Contain: peanut, treenuts, egg.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Buttermilk biscuits, sausage gravy, and applewood smoke bacon with maple flavored bits. Biscuits, bacon & creamy sausage gravy. Show your mouth a good time. This is no ordinary gravy train. It's jacked-up on biscuit wheels and loaded with sausage and gravy. Now, when you hop on board our biscuits, bacon & creamy sausage gravy train, you'll sink your teeth into crispy-on-the-outside, fluffy-on-the-inside biscuits smothered in savory sausage gravy, and topped with applewood smoked bacon with just a hint of sweet maple salvation. Bite after bite of sweet n savory goodness, you'll be begging for the gravy train to keep on chuggin'. So sit back, relax, and watch the sausage gravy cascade over your taste buds. Tastes ridiculously good. All food should be mouth-watering. Period. End of story. So in each of our meals, we dial up the taste. Max out the flavor. Turn up the texture. Tender meats and creamy sauces. Crispy crusts and gooey cheeses. Spicy, smoky or savory, sometimes sweet. Always ridiculously good. Smartlabel scan here for more food information. Devour brand is committed to providing the highest quality experience with our products. We welcome your comments. Please have the packaging with you when you call. Phone Us: 1-800-255-5750, Monday-Friday. Write Us: Devour Foods LLC, 200 E Randolph St., Chicago IL 60601. Visit us online: devour-foods.com. Call 1-800-255-5750 for more food information.
See cooking instructions. Cooking Instructions: Microwave times are based on an 1100-watt microwave. Adjust times as needed. Peel back corner of film to vent. Microwave on high 2 mins 30 sec. Peel back entire sheet of film; stir gravy around biscuits. Replace film. Microwave 1 min 30 sec. Let stand in microwave 1 min before serving. For Food Safety and Best Quality, Follow these Cooking Instructions: Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Keep frozen. Keep frozen. Do not refreeze.