Pearl Milling Company Protein Buttermilk Complete Pancake & Waffle Mix
20 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
About 10 servings per container
- Serving Size
- 0.5 cup
Amount per serving
- Calories
- 210
% Daily Value*
- Total Fat
- 2g 4
- Saturated Fat
- 1g 4
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 570mg 25
- Total Carbohydrate
- 32g 12
- Dietary Fiber
- 3g 12
- Total Sugars
- 9g
- Includes
- 7g Added Sugars 15
- Protein
- 15g
- Vitamin D
- 0
- Calcium
- 80mg 6
- Iron
- 2.1mg 10
- Potassium
- 160mg 2
Ingredients
Whole Wheat Flour, Whole Grain Oat Flour, Sugar, Soy Protein Isolate, Wheat Gluten, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Buttermilk, Palm Oil, Whey Protein Isolate, Salt, Corn Syrup Solids, Lactic Acid, Sodium Caseinate, Natural Flavors, Mono-and Diglycerides, Potassium Phosphate, Mixed Tocopherols (to Preserve Freshness), And Soy Lecithin.
Warnings
Contains milk, soy and wheat ingredients.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
15 g protein per serving. Per Serving: 210 calories; 1 g sat fat (4% DV); 570 mg sodium (25% DV); 7 g added sugars (15% DV). Good source of protein. Formerly Aunt Jemima. Since 1889. Just add water. Helps start your morning with Pearl Milling Company protein pancakes. Waffles: For directions scan code below. SmartLabel: Scan for more food information or call 1-800-407-2247. More recipes online at www.pearlmillingcompany.com. We're here to help. pearlmillingcompany.com or 800.407.2247 Please have package available when calling.
Safe Handling Instructions: Pancake mix is made with raw flour so it is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling. Pancakes (Makes 4 four-inch pancakes): 1 cup dry mix; 2/3 cup cold water. 1: Heat skillet over medium-low heat or electric griddle to 375 degrees F. 2: Combine all ingredients and stir until large lumps disappear (do not beat or over-mix). Adjust water for desired consistency. Cook within 1 minute of mixing. 3: Pour slightly less than 1/4 cup batter for each pancake onto lightly greased skillet. Tip: For golden brown pancakes, use solid shortening instead of oil, butter or margarine. 4: Cook for 90 seconds on first side. Turn, and cook for another 60-90 seconds. Tip: For soft and fluffy pancakes, avoid turning them more than once.
Country of Origin
USA
Manufacturer
The Quaker Oats Company