15 oz jar
About 7 servings per container
Light Cream (Cream, Milk), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch), Butter (Cream, Natural Flavorings), Salted Egg Yolk, Modified Corn Starch, Sea Salt, Disodium Phosphate, Xanthan Gum, Paprika, Ground White Pepper, Citric Acid.
Contains: egg, milk.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
With our creamy and decadent Carbone Mac and Cheese Alfredo, you can quickly and easily create an elevated homemade mac & cheese. Combining the sharpness of aged white cheddar cheese with the richness of cream, butter and fragrant spices, this irresistible sauce delivers a taste unlike any other. While you can easily just heat and toss with your favorite cooked pasta, you can also top with bread crumbs and parmesan cheese and bake until golden brown to really impress.
Refrigerate after opening.
Carbone Fine Food LLC