6.7 oz jar
About 6 servings per container
Eggplant, Tomato, Celery, Onion, Olives, Capers, Sunflower Oil, Olive Oil, Wine Vinegar, Sugar, Salt.
May contain pits or pit fragments.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Delallo® Eggplant Caponata. A traditional Sicilian topping. 50 Calories Per 2 Tbsp. Net Wt. 6.7 Oz. (190 g). Produced & Packed in Italy. All natural. No Sulfites. Traditional Sicilian Topping. A zesty, all-natural Italian antipasto featuring a bold blend of eggplant, olives and tangy tomatoes in a sweet vinegar marinade. Crafted in its birthplace of Sicily, this versatile vegetable caponata is a traditional antipasto and gourmet accent for a number of everyday dishes. Delicious ideas for caponata. Traditional appetizer served with crispy toasts. Bold topping for fish and seafood. Flavorful flatbread and pizza accent. Unique sauce for pasta and grain bowls. Chutney spread for mature cheeses.
Refrigerate after opening.
George DeLallo Co., Inc.
Jeannette, PA 15644