Pillsbury Cornbread Swirls - 6 ct
11 oz can
Nutrition
Nutrition Facts
6 servings per container
- Serving Size
- 1 swirl
Amount per serving
- Calories
- 170
% Daily Value*
- Total Fat
- 7g 9
- Saturated Fat
- 3g 15
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 430mg 19
- Total Carbohydrate
- 23g 9
- Dietary Fiber
- 2
- Total Sugars
- 5g
- Includes
- 4g Added Sugars 9
- Protein
- 3g
- Iron
- .9mg 4
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Degerminated Yellow Corn Meal, Soybean And Palm Oil, Sugar, Vital Wheat Gluten, Hydrogenated Palm Oil, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Salt, Mono And Diglycerides, Xanthan Gum, Sucralose, Preservatives (TBHQ, Citric Acid), Color Added.
Warnings
Contains wheat ingredients.Do not freeze or microwave unbaked Poppin Fresh dough.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Per Swirl: 170 calories; 3 g sat fat (15% DV); 430 mg sodium (19% DV); 5 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Air fryer ready. Entire product must be baked once opened. For recipes & more visit pillsbury.com. Questions? Save package and call 1-800-775-4777; www.pillsbury.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
Oven Directions: Heat oven to 375 degrees F. Separate dough into 6 swirls. Do not unroll dough. Place each cornbread swirl into a greased muffin cup. Bake for 14 to 17 minutes or until golden brown. Serve warm. Air Fryer Directions: Do not preheat. Spray bottom of air fryer basket with cooking spray. Place cornbread swirls in air fryer basket. Air fry at 330 degrees F*. Cook 8 minutes. Use tongs to turn swirls over. Cook an additional 8 minutes or until swirls are deep golden brown and cooked through. *Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary Do not eat raw cornbread dough. Keep dough refrigerated. Start: Peel indirection of arrow fully around the can. Press spoon against steam. Pop. For safe opening, point can ends away from you and others. Best if used by date on can end.
Manufacturer
General Mills Sales, Inc.