Whoa! Dough Gluten & Dairy Free Sugar Cookie Dough - 9 ct
6.9 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
9 servings per container
- Serving Size
- 1 cookie
Amount per serving
- Calories
- 90
% Daily Value*
- Total Fat
- 3g 4
- Saturated Fat
- 1.5g 8
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 65mg 3
- Total Carbohydrate
- 16g 6
- Dietary Fiber
- 2g 7
- Total Sugars
- 9g
- Includes
- 9g Added Sugars 18
- Protein
- 1g
- Vitamin D
- 0
- Calcium
- 2mg 0
- Iron
- 0mg 0
- Potassium
- 30mg 0
Ingredients
Gluten Free Flour Blend (Gluten Free Whole Grain Oats Flour, Chickpea Flour, Tapioca Flour), Cane Sugar, Palm Oil, Turbinado Sugar Crystals, Soluble Tapioca Fiber, Invert Sugar, Water, Natural Vanilla Flavors, Xanthan Gum, Sunflower Lecithin (Sustainably Sourced), Baking Soda, Sea Salt.
Warnings
Contains no allergens.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Certified gluten free. gfco.org. Nut free. Dairy free. Vegan. Soy free. Egg free. Non-GMO Project verified. nongmoproject.org. Bakes 9 cookies. Safe to eat raw. Snack happy: Live healthy! Snack happy! Get ready! whoa dough is the amazing gluten free, plant based, non-gmo, dairy free, egg, free, soy free, no artificial flavor, happy-inducing, health conscious cookie dough! And, yes, they're vegan. Scan for more (hashtag)SnackHappy recipes.
Baking Instructions: 1. Preheat oven to 325 degrees F. 2. Place cookie dough bites on a baking sheet about 2 inches apart. 3. Bake for 8-10 minutes or until golden brown. 4. Let cool before enjoying. Keep refrigerated.
Country of Origin
Made In USA.
Manufacturer
Whoa!Dough LLC.