12 oz box
servings per container
Cooked Enriched Elbow Macaroni (Water, Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), White Meat Chicken Raised Without Antibiotics, Pasteurized Process Cheddar Cheese Food (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika, Annatto Extract), Cayenne Pepper Sauce (Aged Cayenne Peppers, Vinegar, Water, Salt, Garlic Powder), Light Cream, Pasteurized Process Cheese Spread (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt), Contains 2% Or Less Of: Chives, Butter (Cream, Salt), Modified Corn & Tapioca Starch, Wheat Flour, Yeast Extract, Sodium Citrate, Lactic Acid, Distilled Vinegar, Nisin Preparation And Salt.
Contains: egg, milk and wheat.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Buffalo Style Macaroni and Cheese with White Meat Chicken. 30 grams of protein per container. Blount Family Recipe No. 31. Since 1880. Ready in 3 minutes. Kettle cooked. Blount Family Approved. Everything is better with hot sauce! I can't get enough of this mac & cheese with its tender white meat chicken and spicy cheese sauce. It's my go-to when I want something quick and comforting. Eliza Blount. The Buffalo Blount. Scan to learn more. Join our Family Table (at)BlountsFamilyKitchen. Comments/Questions? Text or call 1-800-274-2526.
Heating Directions: Stove Top: Remove film. Scoop product into sauce pan. Heat thoroughly (165 degrees F). Stir often. Do not boil. Microwave: Remove film. Place bowl on microwave-safe plate, cover loosely. Heat on high 2-3 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution: Product & container will be very hot. Keep refrigerated.
Blount Fine Foods
800-274-2526