16 oz box
servings per container
Cooked Pasta (Water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Process Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Milkfat, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Lactic Acid, Modified Food Starch, Sodium Alginate, Enzymes), Fire-Roasted Tomatoes, Asiago & White Cheddar Cheeses (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Light Cream, Contains 2% Or Less Of: Butter (Cream, Salt), Corn Starch, Wheat Flour, Organic Roasted Tomato Flavor (Organic Tomato Puree, Sea Salt, Organic Molasses, Organic Soy Sauce [Water, Organic Soybeans, Salt], Organic Onion Powder, Natural Flavor, Yeast Extract, Organic Garlic Powder, Organic Natural Flavor, Organic Canola Oil, Organic Spice), Basil, Sodium Citrate, Parsley, Lactic Acid, Nisin Preparation And Sea Salt.
Contains: egg, milk, soy and wheat.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Penne pasta in a creamy Asiago and Vermont Cheddar cheese sauce with fire-roasted tomatoes and basil. Vegetarian. Now creamier. Explore all of our products and easy meal ideas at PaneraAtHome.com. Plastic container is recycle and BPA free. BPA free.
Heating Instructions: Stove Top: remove film. Pour mac & cheese into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: remove film. Place container on microwave-safe plate, cover loosely. Heat on high 3-4 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution! Product & container will be very hot. Keep refrigerated.