32 oz tub
Milk, Chicken Stock (Chicken Base [Chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric]), Water, Broccoli, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [For Color], Annatto [For Color]), Heavy Cream, Carrots, Corn Starch, Contains 2% Or Less Of: Onions, Seasoning (Wheat Flour, Salt, Spice), Butter (Cream, Salt), Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, Spices), Hot Pepper Sauce (Distilled Vinegar, Red Pepper, Salt) And Nisin Preparation.
Contains: Milk and wheat.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Panera Bread® At Home Soup Broccoli Cheddar. Net Wt 32 oz (2 lb) 907 g. BPA free. Find soup-inspired meal ideas, like our Broccoli Cheddar Quinoa Bites at our website. All rights reserved. Call: 1-800-274-2526. Visit: www.paneraathome.com. ©2016 Panera Bread.
Keep refrigerated. Heating instructions: Microwave: Remove lid and film. Place in microwave and cover loosely. Heat on high 5-6 minutes until hot (165°F), stirring halfway through heating time. Microwave times may vary. Stove top: Remove lid and film. Pour soup into sauce pan. Heat thoroughly (165°F). Do not boil. Caution: Soup will be hot.
St. Louis, MO 63127