5.3 oz pkg
About 5 servings per container
Pasteurized Milk, Cheese Cultures, Salt, Enzymes.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Sartori Extra-Aged Asiago Cheese. Aged at least 12 months. Net Wt 150 g / 5.3 oz. The Sartori family is dedicated to making the best cheese in the world. We thank our great dairy-farming families in Wisconsin for sharing their premium milk with our expert cheesemakers since 1939. Like a sartorially splendid Italian gentleman, this perfectly aged cheese grows only more elegant with time. You'll welcome its distinctly nutty flavor and sense of old-world hospitality. rBST free: No significant difference has been found in milk from cows treated with artificial hormones. www.sartoricheese.com
Plymouth, Wisconsin 53073