8 oz bar
8 servings per container
Aged Cabot Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Citrate (an Emulsifier), Salt, Citric Acid, Natural And Artificial Horseradish Flavor.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Luscious, creamy cheddar bursts with the potent zing of horseradish. Contains 0 g of lactose per serving. Naturally lactose-free. Gluten-free. From our Co-operative of Farm Families since 1919. Seasoned premium. Pasteurized processed. No artificial growth hormone (The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows). Perfect wine pairings for this cheese? Artificially flavored. Learn more at cabotcheese.coop. Certified B Corporation. Contains no animal rennet.