10 oz box
About 3 servings per container
Potstickers: Cabbage, Pork, Water, Rice Flour, Tapioca Starch, Contains 2% Or Less Of: Scallion, Sesame Oil, Canola Oil, Sugar, Salt, Garlic, Ginger, Konjac Flour, Xanthan Gum, Black Pepper Dipping Sauce: Water, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar, Corn Starch), Sugar, Distilled Vinegar, Ginger Puree (Ginger, Water), Garlic Puree, Spice.
Contains: soy, sesame.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Pork dumplings with ginger, garlic, scallion & tamari dipping sauce. Gluten free. Certified gluten free. gfco.org. Ready to cook. Hi, I'm Vanessa. Growing up, my favorite memories involved food and cooking. I started Feel Good Foods to recreate the nostalgic dishes I loved, but in a way that feels good for everyone. I hope they become favorites in 21 your home, just like they are in mine! Vanessa. Founder. You know you want it! No artificial flavors, colors or sweeteners. Instagram: @feelgoodfoods. Scan for more! Say hello! Email: [email protected].
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: For food safety and quality, follow instructions and keep frozen until ready to use. Cooking times may vary depending on appliance; adjust accordingly. Internal temperature should be 165 degrees F. Caution: May be hot! Preferred Method: Pan-Fry: In nonstick pan, heat 1 tablespoon oil over medium heat. Place frozen potstickers flat side down. Add 1/4 cup water. Cover with lid and cook 5 min. Remove lid, cook uncovered for 3 more min until flat sides are crispy. Remove from pan and let cool for 1 min. Air Fryer: Evenly space frozen potstickers in air fryer. Spray with oil, cook at 400 degrees F for 10 - 12 min, flipping halfway. Remove from air fryer and let cool for 1 min. Microwave: Place 5 - 6 frozen potstickers on wet paper towel on microwave-safe plate. Cover with another wet paper towel. Microwave on high for 3 min. Let cool for 1 min. Dipping Sauce: Thaw at room temperature or place sealed packet in cup of warm water. Keep frozen.
Feel Good Foods, Inc.