7.05 oz pkg
2 servings per container
Dough (Wheat Flour, Water, Cane Sugar, Rice Bran Oil Shortening, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Tapioca Starch], Yeast), Stuffing (Omni Plant-Based Pork-Style Ground [Water, Soy Protein Concentrate, Methylcellulose, Yeast Extract, Natural Flavor, Potato Starch, Salt, Cane Sugar, Soy Protein Isolate, Barley Malt Extract, Beet Powder (for Color), Pea Protein, Rice Protein, Shitake Mushroom Powder, Myceliated Oats], King Oyster Mushroom, Brown Sugar, Cabbage, Onions, Water, Soy Sauce [Water, Soybean, Wheat, Salt], Modified Tapioca Starch, Soybean Oil, Green Onion, Molasses, Ginger, Distilled Vinegar, Cane Sugar, Salt Yeast Extract, Tapioca Starch, Glucose Syrup, Natural Smoke Flavor).
Contains soy, wheat.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
7 g protein per serving. The word bao has two meanings - a little steamed bun and a precious treasure. Our bao buns are both! Our Teriyaki Bao (pronounced bow) Buns are flavored with traditional Japanese savory sweet Teriyaki sauce. These warm, fluffy clouds are filled with our Omni Plant-Based Pork-Style Ground, giving you traditional bao bun flavors, with the added benefits of plant-protein. Bao can be enjoyed on its own, served as a side, or as a convenient on-the-go snack. All plant. All good. Omni Foods is a Green Monday company. We are all about creating a sustainable future by bringing you tasty plant-based choices without compromising life on our planet. With Omni, you will never have to choose between good eats and doing good. Green Monday. Visit. Facebook. Instagram. (at)omnifoods.global.
Cooking instructions. Cook from frozen until internal temperature reaches a minimum of 165 degrees F (74 degrees C). Cooking appliances vary, cooking times may require adjustment. Steam for 12 mins until fully cooked. Enjoy! Microwave: place one bao bun onto a microwave-safe dish and cover with a damp paper towel. Microwave (1000w) for 45 secs until fully cooked. Add 20 secs per additional bao bun. Enjoy! Allow buns to stand for 2 mins before serving as contents can be very hot. Keep frozen. Tear.
Product Of Thailand.
Common Good Trading USA Inc.