15 oz pkg
About 5 servings per container
Filling (Cabbage, Pork, Carrot, Celery, Onion, Contains 2% Or Less Of Soybean Oil, Sugar, Garlic, Salt, Sesame Oil, Soy Sauce Powder [Soy Sauce {Soybeans, Wheat, Salt}, Maltodextrin, Salt], Spices), Wrapper (Wheat Flour, Water, Salt, Corn Starch).
Contains: wheat, soy, sesame.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Crispy golden pastry stuffed with a savory combination of pork & vegetables. Per 1 Egg Roll: 160 calories; 1 g sat fat (5% DV); 370 mg sodium (16% DV); 1 g added sugars (2% DV). Contains a bioengineered food ingredient. Fully cooked. Heat & serve. For product questions or concerns, contact us at 1-833-992-3872.
Cooking Instructions: Conventional Oven: 1. Preheat oven to 400 degrees F with rack in the center. 2. Bake for 20-22 minutes on a sheet pan. 3. Remove and enjoy! Toaster Oven: 1. Thaw egg rolls by microwaving for 30 seconds on high setting. Add 10 seconds for each additional roll. 2. Remove and place inside the toaster oven. 3. Toast for 10 minutes. 4. Remove and enjoy! Stove Top: 1. Fry: Preheat oil to 325 degrees F. 2. Fry from frozen for 6-8 minutes. Cook to internal temperature of 165 degrees F. Caution: Egg roll can be very hot after heated. Keep frozen. Keep product frozen until ready to prepare.
Made In The USA.
Adusa Distribution, LLC
833-992-3872