20 oz box
About 6 servings per container
Enriched Wheat Flour: Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil: (Soybean, Canola And/or Corn Oil), Cooked Beef Steak: Cooked Beef Steak (with Broth, Salt), Cheeses: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Pasteurized Process Cheddar Cheese Blend (Water, Palm Oil, Natural Cheese [Milk, Cheese Cultures, Salt, Enzymes), Rennet Casein, Modified Food Starch, Sodium Phosphates, Salt, Lactic Acid, Natural Flavor, Annatto Color), Onion, Contains 2% Or Less: Beans, Tomato Paste (Tomatoes), Soy Protein Concentrate And/Or Soy Flour, Modified Corn Starch, Chipotle Puree (Water, Vinegar, Chipotle Jalapenos, Tomato Paste, Dried Red Chili Peppers, Flavor, Salt, Spices), Chili Paste (Chili Peppers, Salt, Dried Onion, Yeast Extract, Spices Including Paprika, Citric Acid, Dried Garlic, Beef Extract, Extractives Of Paprika, Natural Flavor), Green & Red Bell Pepper, Distilled Vinegar, Salt, Cheddar Flavor (Corn Syrup Solids, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Salt, Yeast Extract, Disodium Phosphate, Natural Flavors, Annatto [Color]), Beef Flavor (Maltodextrin, Salt, Beef Stock, Autolyzed Yeast Extract, Natural Flavors, Beef Extract, Rendered Beef Fat), Garlic (With Citric Acid), Flavor, Spices, Grilled Type Beef Flavor (Contains Beef Broth, Salt, Smoke Flavor, Grill Flavor From Vegetable Oil), Sugar, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch).
Contains: wheat, milk, soy.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
7 g protein per serving. Contains a bioengineered food. Fresh-baked tortilla. Family owned since 1964. America's no.1 flour taquito (Nielson Scan Data, US - XAOC (All Reporting Retail Outlets Combined), Flour taquito $ volume by brand, latest 52 weekend ending January 21, 2017). Cook & serve. Microwaveable. You can taste the quality: shredded steak; Made with real cheese; authentic spices; fresh-baked flour tortillas. I promise to bring you the best Mexican food, always. - Fred Ruiz, founder. Visit us at elmonterey.com.
Cooking Instructions - Bake or Air fry for crispier texture. Oven: Preheat oven to 400 degrees F. Spread desired amount of taquitos evenly 1 inch apart on baking sheet. Frozen: 12 Minutes. Let taquitos stand for 1 minute before eating. Air Fryer: 380 degrees F. Place 6 taquitos in air fryer basket. Frozen: 6 Minutes. Let taquitos stand for 1 minute before eating. Microwave Microwave (1,100 watt microwave): Setting: High. Place 3 taquitos on a microwave safe plate. Frozen: 1 Minute 15 Seconds. Let taquitos stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens and microwaves vary, cooking times may require adjusting. Caution: product may be hot. Keep frozen.
Ruiz Foods
800-772-6474