11.25 oz box
8 servings per container
Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm, Soybean And/or Canola), Contains 2% Or Less Of: Salt, Yeast, Red Pepper, Garlic Powder, Sugar, Monoglycerides, Wheat Flour, Distilled Vinegar, Butter, Soy Lecithin, Natural Flavors, Dried Parsley, Malted Barley Flour, DATEM, Nonfat Milk, Annatto And Turmeric Extracts For Color.
Contains: wheat, milk, soy.Do not purchase if carton is open or torn.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Contains bioengineered food ingredients. The ingredients from canola, corn, soy and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. No preservatives. Welcome to the world of toasty, spicy goodness! The best Texas Toast has to start with amazing bread. And our Bakers know bread! They start with thick hearty slices, then take it up a notch by adding great flavors from real ingredients like red pepper and garlic. Dig in & enjoy!
Heating Directions: Conventional Oven*: 1. Preheat oven to 425 degrees F. 2. Arrange desired number of frozen bread slices flat on ungreased baking sheet. 3. Place baking sheet on middle oven rack. Bake 5 to 6 minutes or until heated through. 4. To brown on both sides, turn slice over after 3 minutes. * For a crispier crust: after baking, broil 30 seconds or until golden brown. Toaster Oven*: Toaster ovens vary; use directions as a guide. 1. Preheat oven to 425 degrees F. 2. Arrange desired number of frozen bread slices flat on an ungreased oven tray. 3. Place tray in oven. Bake 4 to 5 minutes or until heated through. 4. To brown on both sides, turn slices over after 2 minutes. * For a crispier crust: after baking, broil 30 seconds or until golden brown. Grill: 1. Arrange desired number of frozen bread slices on grill rack over medium-hot coals. 2. Grill 1-2 minutes on each side or until golden brown. Keep frozen until ready to use. Do not microwave. Do not use conventional toaster. Promptly freeze any unused portion. Our Favorite Toppings: Italian Night: Pair as a side to your favorite Italian dish. Breakfast Toast: Top with scrambled eggs, cheese & cooked bacon. Keep frozen.
Pepperidge Farm, Inc.