Wholly Gluten Free Chocolate Chunk Skillet Cookie Frozen

Wholly Gluten Free Chocolate Chunk Skillet Cookie Frozen

10 oz box

Quick Facts

Dairy-free
Egg-free
Gluten-free
Peanut-free
Vegan

Kosher

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Nutrition

200
Calories
4.5g
Sat Fat
90mg
Sodium
17g
Sugars

Nutrition Facts

6 servings per container

Serving Size
0.167 cookie
Amount per serving
Calories
200
% Daily Value*
Total Fat
9g 12
Saturated Fat
4.5g 23
Trans Fat
0g
Cholesterol
0mg 0
Sodium
90mg 4
Total Carbohydrate
30g 11
Dietary Fiber
2g 7
Total Sugars
17g
Includes
17g Added Sugars 34
Protein
2g
Vitamin D
0
Calcium
14mg 2
Iron
1mg 6
Potassium
98mg 2
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Gluten-Free Whole Oat Flour, Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Natural Vanilla Extract, Salt), Cane Sugar, Palm Fruit Shortening*, Water, Tapioca Starch, Potato Starch, Molasses, Tapioca Syrup, Vanilla Extract, Sunflower Lecithin, Sea Salt, Guar Gum, Baking Soda, Arrowroot Powder, Citrus Fiber, Cream Of Tartar. * Certified RSPO.

Product Disclaimer

MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.

Details

Certified gluten free. gfco.org. Glyphosate Residue Free. detoxproject.org. Vegan. This Bakehouse: This Product: wheat free; dairy free (casein & lactose); egg free; soy free; peanut free; tree nut free; sesame seed free; fish free; shellfish free. Non-GMO Project verified. nongmoproject.org. Dedicated bakehouse by Wholly Wholesome. Free from 9+ Allergens: Allergy friendly. Ready to bake. Comes with oven-safe paper baking pan, cast iron. Skillet not included. Facebook; Instagram; YouTube; Pinterest. Questions about the ingredients we use in our bakehouse? Call 800.247.6580.

Baking Instructions: 1. Preheat oven according to the method of baking in the chart below. 2. Remove plastic film from skillet cookie & place skillet cookie on the counter to thaw for 15 minutes. To Bake in Oven: Option 1: Oven-Safe Paper Pan: Leave in oven-safe paper pan, place it on a baking sheet and bake to desired gooey-ness. Option 2: 6 Inch Cast Iron Skillet: Take the cookie dough puck out of the oven-safe paper pan and place in a 6 inch cast iron skillet. Bake to desired gooey-ness. To Bake in Air Fryer: Keep skillet cookie in its oven-safe paper pan and place in the air fryer. Bake to desired gooey-ness. For any baking option, let stand 5 minutes to cool (if you can resist)! Oven: Bake Temp: 350 degrees F; Super Gooey: 22-23 min; Classic Bake: 24-25 min; Super Crispy: 26-27 min. Air Fryer: Bake Temp: 330 degrees F; Super Gooey: 18-19 min; Classic Bake: 20-21 min; Super Crispy: 22-23 min. Keep frozen.

Country of Origin

Made In The USA.

Manufacturer

The Run-A-Ton Group, Inc.