9 oz box
servings per container
Italian Tomatoes, Italian Tomato Puree, Whole Milk Ricotta Cheese (Whey, Cream, Milk, Vinegar, Salt), Pasta (Durum Semolina), Water, Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Beef, Pork, Onions, Romano Cheese (Milk, Cultures, Salt, Enzymes), Eggs, Salt, Spices, Garlic, Onion Powder, Granulated Garlic, Paprika.
Contains: egg, milk, wheat.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Pasta layered with an Italian-style meat sauce and a blend of ricotta and Romano cheese, topped with mozzarella cheese. Since 1896. Made for home. Based on Authentic Italian recipes. Bring home the taste of a classic Italian favorite with our Meat Lasagna. Nestled between every layer of al dente, bronze die-cut pasta is our delicious hearty meat sauce, with a generous layer of Romano cheese and fresh ricotta cheese. Topped with freshly shredded mozzarella cheese and our famous Rao's Marinara Sauce made from vine-ripened Italian tomatoes. Buon Appetito! 1-800-Homemade.
Cooking Instructions: Microwave (based on 1100 watt microwave): 1. Cook on 100% power for 2 minutes. 2. Cook again on 50% power for 3 minutes. 3. Carefully remove from microwave, tray will be hot. Remove film and let stand for 1 minute before serving. Conventional Oven: 1. Preheat oven to 375 degrees F. Remove entree from carton. Leave film on tray, do not vent. Put tray on baking sheet and place on the center rack. 2. Bake for 40 minutes. 3. Carefully remove baking sheet from oven, tray will be hot. Remove film and let stand for 5 minutes before serving. Ovens/Microwaves may vary: Cooking time may need to be adjusted. Do not use toaster or convection oven. Film may release during cooking. For food safety and quality, read and follow cooking instructions to ensure product reaches internal temperature of 160 degrees F. Keep frozen & cook thoroughly.
Rao's Specialty Foods, Inc.