11.5 oz bwl
1 servings per container
Organic Black Beans, Organic Celeriac, Organic Buckwheat, Organic Avocado (Organic Avocado, Salt, Ascorbic Acid, Citric Acid), Water, Organic Spinach, Organic Red Cabbage, Organic Tomato Puree (Organic Tomatoes, Citric Acid), Organic Red Pepper Puree, Organic Chickpea Puree, Organic Red Bell Peppers, Organic Extra Virgin Olive Oil, Organic Garlic Puree, Organic Yellow Onion Puree, Nutritional Yeast, Organic Tomato Paste, Organic Lime Juice, Organic Cashew Butter, Himalayan Pink Salt, Organic Coriander Seeds, Organic Cumin, Organic Oregano, Organic White Pepper, Organic Smoked Paprika, Organic Black Pepper.
Contains: tree nuts (cashew).
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Harvest bowl with avocado, buckwheat and red bell peppers in a cheezy enchilada sauce. 14 g protein per serving. Certified Organic. Gluten free. Dairy-free. Quality Certified Organic by QAI. See nutrition information for sodium content. No added sugars*. *Not a low calorie food. See nutrition information for sugar and calorie content. If it's organic it's non-GMO. Two words: cashew queso. Plus, everything else you love in a burrito - black beans, a chewy grain (buckwheat, in this case), and avocado. Red bell peppers add crunch and acidity. Spinach adds good-for-you greens. There's no dairy. No gluten, either. Just comforting flavors with none of the compromises. No refined oils. Fill level may vary. Perfect as is or make it your own! Find inspo and recipes at dailyharvest.com. We make it easy to eat more fruits + veggies. Find out how at dailyharvest.com.
Instructions: Stovetop: Remove tray from carton and discard seal. Pour contents into pan, then break apart and disperse evenly in pan. Cook over medium-high heat, stirring occasionally, for 3-5 minutes. Microwave (1100w): Remove tray from carton and discard seal. Cook in this tray or transfer to any microwave safe bowl of your choice. Heat on high for 3 minutes. Stir. Heat for an additional 1-2 minutes. Cook time may vary. Cook with care to an internal temperature of 165 degrees F & do not leave unattended. Caution: Contents may be hot. Keep frozen. Perishable. Do not thaw or refreeze. Enjoy by best by date.
Daily Harvest, Inc.