10 oz pkg
1 servings per container
Cooked Jasmine Rice (Water, Jasmine Rice), Water, Chickpeas, Broccoli, Cauliflower, Green Peppers, Sugar Snap Peas, Baby Corn, Coconut Cream (Coconut Cream, Water), Red Peppers, Shallots, Onions, Ginger Purée (Ginger, Water), Garlic Purée (Garlic, Water), Herbs, Canola Oil, Salt, Corn Starch, Makrut Lime Leaves, Vegetable Base (Water, Carrot, Salt, Onion, Canola Oil, Butternut Squash, Tomato, Celery, Yeast Extract), Spices, Lemongrass Purée (Lemongrass, Water), Diced Jalapeno Peppers, Concentrated Lemon Juice, Red Chili Powder.
Contains: coconut.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
A meal made with vegetables in a Thai green curry sauce, served with jasmine rice. 6 g fiber per serving. Vegan. Non-GMO Project verified. nongmoproject.org. All the greens and some tasty Thai flavors that only bite a little. Good made easy. Scan with your smartphone for recipes, to say hello or find out more. Certified B Corporation. Box: Fully recyclable. Tray: PET. Film: Don't recycle.
Cook thoroughly. Microwave Preparation (Recommended): 1. Remove carton. 2. Place tray in the microwave and cook for 2 minutes and 30 seconds. 3. Peel off film and stir thoroughly. 4. Cook for another 2 minutes and 30 seconds in the microwave. 5. Stand for 1 minute. 700 W - 7 Min. 900 W - 6 Min. 1000 W - 5 Min. 1200 W - 4 Min. Conventional Oven Preparation: 1. Remove carton. 2. Place tray in a preheated oven at 360 degree F. 3. Cook for 15 minutes, then peel back the film and stir thoroughly. Carefully replace the film loosely over the tray. 4. Cook for another 15 minutes. 5. Stand for 1 minute. Always cook from frozen. All appliances vary, and these are guidelines only. Caution: For food safety and quality, food must be cooked thoroughly to 165 degree F and served piping hot. Keep frozen. Keep frozen at 0 degrees F. Once defrosted do not refreeze.
Product Of Canada.
The Root Stock