12 oz pkg
Kosher
2 servings per container
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Canola Oil, Vital Wheat Gluten, 2% Or Less Of: Corn Starch, Salt, Methylcellulose, Sunflower Oil, Yeast Extract, Sugar, Ancient Grain Flour (Khorasan Wheat), Natural Flavors, Potato Starch, Wheat Gluten, Titanium Dioxide (Color), Yeast, Barley Malt Extract, Spices, Leavening (Sodium Bicarbonate, Cream Of Tartar), Soy Lecithin, Spices, Onion Powder, Soybean Oil, Extractives Of Paprika (Color), Lactic Acid.
Contains: soy, wheat.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Tender plant-based cutlets wrapped in crunchy breading is the start of a delicious meal. 270 calories per serving. 18 g protein per serving. Always vegan. No dairy ingredients. See nutrition information for total fat and sodium content. Non-GMO Project verified. nongmoproject.org. 4 Cutlets per pack. Potato and cranberries not included. Be inspired. Eat well. Our Plant-Based Turk'y Cutlet with home-style gravy comes with all the comfort of home. Makes a great family meal with mashed potatoes and roasted veggies! Scan for more food information or call 1-877-305-6777. SmartLabel. Facebook. Twitter. Pinterest. Instagram. Get social with us. Questions or comments, visit us at www.gardein.com or call 1-877-305-6777. Recipes at www.gardein.com.
Cooking Instructions: Conventional Oven: Preheat oven to 450 degrees F. Bake frozen plant-based cutlets on a nonstick baking sheet for 15 to 20 minutes, turning once halfway through. Microwave (1100 watt)/Oven Short on Time? Preheat oven to 450 degrees F. Place plant-based cutlets on a microwave-safe plate and microwave on high for 2 minutes. Transfer to a nonstick baking sheet and bake for 10 to 12 minutes, turning once halfway through. Sauce Pack: Place pack in bowl of hot water for 3 minutes to thaw. Microwave: Pour sauce into microwave safe bowl. Cover and microwave 1 to 2 minutes until hot. Stove Top: Pour sauce into small sauce pan. Heat on medium heat until hot. Cook thoroughly. Remember: Let rest for 2 mins before serving. Do not overcook - it's not meat! For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
Canada
Conagra Brands