19 oz box
about 7 servings per container
Minced Alaska Pollock, Wheat Flour, Water, Soybean Oil, Contains Less Than 2% Of The Following: Corn Starch, Dried Citrus Pulp, Salt, Vital Wheat Gluten, Methylcellulose, Modified Corn Starch, Sugar, Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Garlic Powder, Onion Powder, Spice, Extractives Of Paprika (Color).
Contains: pollock (fish), wheat.Keep kids safe! Children should not operate any oven without close adult supervision. Do not open if carton is open or torn, pull to open.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Shark shaped breaded fish nuggets. 10 g protein. Per 3 Fish Nuggets: 160 calories; 1 g sat. fat (5% DV); 460 mg sodium (20% DV); 0 g added sugars (0% DV). 561 mg Omega-3. Omega 3: Natural source of Omega-3s**. 10 g: Good source of protein - 10 g of protein per serving. ** All seafood is a natural source of Omega-3s. Bioengineered. Since 1946. 90 sec. air fryer ready. Does not contain shark meat. Approximately 20 pieces*. Fully cooked. USDA recommends eating seafood 2 times per week. Dinner just got exciting! * Count is approximate. Product filled by weight. Dinner just got exciting! Scan to play ocean hide & seek game. Discover fun facts about marine life! Questions or comments, visit us at mrspauls.com or call 1-800-798-3318. MSC: Certified sustainable seafood. msc.org. Seafood certified to MSC’s environmental standard for fishing. msc.org. Wild caught.
Conventional Oven: 1. Preheat oven to 450 degrees F. Spray baking sheet with cooking spray. 2. Place fish nuggets on baking sheet in single layer. Heat 12 to 14 minutes until crispy and golden brown, turning halfway through heating. Handle carefully; they're hot! Serve and enjoy! Countertop Air Fryer: 1. Arrange single layer of fish nuggets on bottom of fryer basket or rack. 2. Heat at 400 degrees F for 10 minutes until crispy and golden brown, turning halfway through heating. Handle carefully; they're hot! Serve and enjoy! Microwave Oven: Heat in the conventional oven or air fryer for best results. Place fish nuggets on a paper towel lined microwave-safe plate. Microwave on high according to chart or until hot. Pieces: 3; Time 1 minute. Pieces: 6; Time 1 minute 30 seconds. Let stand 1 minute. Handle carefully; they're hot! Enjoy! For food safety and quality: Keep frozen; do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. Keep frozen.
High Liner Foods