Our Brand Thin & Crispy Crust White Pizza Frozen
12.6 oz box
Nutrition
Nutrition Facts
3 servings per container
- Serving Size
- 0.33 pizza
Amount per serving
- Calories
- 260
% Daily Value*
- Total Fat
- 11g 14
- Saturated Fat
- 5g 25
- Trans Fat
- 0g
- Cholesterol
- 25mg 8
- Sodium
- 390mg 17
- Total Carbohydrate
- 29g 11
- Dietary Fiber
- 2g 7
- Total Sugars
- 1g
- Includes
- 0g Added Sugars 0
- Protein
- 10g
- Vitamin D
- 2
- Calcium
- 260mg 20
- Iron
- 2.1mg 10
- Potassium
- 170mg 4
Ingredients
Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Salt, Dough Conditioner Wheat Flour, Ascorbic Acid, Enzymes], Calcium Propionate [Preservative]), Creme Fraiche Sauce (Water, Creme Fraiche Spice [Sour Cream Powder {Sour Cream (Cream Solids, Cultured Non Fat Dry Milk), Maltodextrin, Citric Acid}, Modified Food Starch, Non Fat Dry Milk, Dehydrated Garlic, Salt, Natural Flavor, Spice, Xanthan Gum, Lactic Acid]), Spinach, Diced Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan And Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [Anti-Caking], Salt), Roasted Garlic, Contains Less Than 2% Of Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-Caking]), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-Caking]), Granulated Garlic.
Warnings
Contains: milk, wheat, soy.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Garlic cream sauce topped with spinach and a blend of mozzarella, Parmesan, Romano, fontina & Asiago Cheeses Per 1/3 Pizza: 260 calories; 5 g sat fat (25% DV); 390 mg sodium (17% DV); 0 g added sugars (0% DV). Contains bioengineered food ingredients. Calcium propionate added to maintain freshness of crust. For product questions or concerns, contact us at 1-833-992-3872.
Cook thoroughly. Cooking instructions: For proper food safety and quality, follow conventional oven directions. Do not allow pizza to thaw before cooking. Do not eat pizza without cooking. The internal temperature of this pizza needs to reach 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. Conventional oven: Preheat oven to 425 degrees F. Remove all packaging. Place pizza directly on center oven rack. Bake 10-12 minutes or until crust is golden brown and cheese is melted. Ovens vary, please adjust baking time and temperature as needed. Keep frozen.
Manufacturer
Adusa Distribution, LLC