10 oz bag
Kosher

about 2.5 servings per container
Sweet Potatoes.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Autumn Harvest by Karla S. Chambers, Co-Owner of Stahlbush Island Farms. Stahlbush Fine Food is Fine Art. At Stahlbush, faring is an art and a science. Only perfect varieties that are naturally sweet, colorful and bursting with flavor make the cut. Our co-owner and professional artist, Karla S. Chambers captures the essence of Stahlbush using the colors of the farm in paintings for each and every label. Our commitment to nutrition, health and a happier life for everyone is what fuels our passion for fine food. Find your passion. Find us on facebook.com/StahlbushIslandFarms. Contact us at sif(at)stahlbush.com. Sustainable farming. Earth friendly agriculture. Certified sustainable/family farm. Product made with green energy. www.stahlbush.com/energy.
For food safety and best quality, cook to a temperature of 160 degrees F (71 degrees C). Cooking times may vary depending on power of microwave and type of container used. To return highest quality and texture, do not overcook. How to Prepare: Stovetop: Place frozen sweet potatoes into a small amount of boiling water. Cover; steam for five to seven minutes or until tender. Drain and season to taste. Microwave: Place frozen sweet potatoes into a covered microwave-safe dish. Add a small amount of water and cook on high for five to six minutes or until tender. Microwave heating times may vary. Drain and season to taste. Keep frozen. Store at or below 0 degrees F (-18 degrees C).
Sustainably Grown U.S.A.,Sustainably Grown U.S.A. Product Of USA.,USA
Stahlbush Island Farms, Inc.