14.4 oz bag
Kosher
about 5 servings per container
Green Bell Peppers, Onions, Red Bell Peppers, Yellow Bell Peppers.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Sliced green, red & yellow bell peppers & white onions. Per 1 Cup: 30 calories, 0 g sat. fat (0% DV), 0 mg sodium (0% DV), 3 g total sugars. Nothing artificial. Pour & prep! A delicious meal starter or side ready in minutes! SmartLabel: Scan for more food information or call 1-888-327-9060. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.
Stove Top Cooking: 1. Empty frozen contents of bag into a 2-quart non-stick saucepan. Add 2 tablespoons water (2 tablespoons water for half package). 2. Bring water to a full boil over high heat; reduce heat to medium-high. 3. Cover and cook 6 to 7 minutes (3 to 4 minutes for half package), stirring occasionally. 4 Drain. Microwave Cooking: 1. Empty frozen contents of bag into a 2-quart microwave-safe dish. Cover and microwave on high, stir halfway through cooking. 2. Let stand for 1 minute* after cooking. 3. Drain. * Stand time is important for food safety For food safety & quality follow these instructions carefully: Keep frozen-do not thaw. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Reheat before serving. Caution! Product will be hot! Microwave: Watts (min): 1200; Full Bag: 6-1/2; Half Bag: 4. Watts (min): 1000; Full Bag: 7; Half Bag: 4-1/2. Watts (min): 800; Full Bag: 9; Half Bag: 5-1/2. For microwave ovens less than 800 watts, please use stovetop cooking instructions. Chef Tip: A favorite for fajitas & stir-fry or combine with your favorite protein! Keep frozen; do not thaw; cook as directed.
Conagra Brands, Inc.