12 oz pkg
About 12 servings per container
Turkey Thigh, Turkey, Water, Potassium Lactate, Dextrose, Salt, Sodium Phosphate, Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
50 calories per serving. 6 g protein per serving. Gluten free. 75% Less fat (a) than USDA data for pork bacon. (a) Total fat content has been reduced from 10 g to 2 g per serving. Real wood smoked. Real Wood Smoked Meats Since 1945. Turkey raised with no added hormones*. Honest Flavor. Honestly Good. Good wholesome food made the right way. That's the Godshall's way. We take our animals' wellbeing seriously. Turkey raised with no added hormones *. No cages **. No MSG. Our flavor comes honestly because we work with only the best U.S. farmers to make our high quality, great tasting food smoked with real wood, ensuring families get honestly good meat on their tables. See what makes us different at godshalls.com. * Federal regulations prohibit the use of hormones in turkey. ** Turkey not confined to cages during raising. Employee owned company. Facebook. Instagram. Pinterest. LinkedIn. YouTube. For questions or concerns: 1-888-463-7425. See what makes us different at godshalls.com
Heating Instructions: Skillet: Pre-heat pan to medium high. Heat slices for 3 minutes, then flip and heat for another 2 minutes. Flip again and heat for 30 seconds, place on napkin or paper towel. Bake: Pre-heat oven to 400 degrees F, and set slices on a wire or mesh rack in a shallow pan. Bake for about 10 minutes. Microwave: Use a microwave safe plate and put slices between napkins or paper towels Cook on HIGH power. 2 strips: 1 1/2 minutes, 4 strips: 2 1/2 minutes. Air Fry: Pre-heat to 350 degrees F, once heated cook on a rack for 8 minutes. Keep refrigerated.
Godshall's Quality Meats, Inc.