John F Martin & Sons Old Fashioned Hickory Smoked Bacon Sliced
16 oz pkg
Quick Facts
Nutrition
Nutrition Facts
about 9 servings per container
- Serving Size
- 2.0 slices fried
Amount per serving
- Calories
- 80
% Daily Value*
- Total Fat
- 7g 11
- Saturated Fat
- 2.5g 13
- Trans Fat
- 0g
- Cholesterol
- 15mg 6
- Sodium
- 290mg 12
- Total Carbohydrate
- 0g 0
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 2mg 0
- Iron
- 0mg 0
- Potassium
- 51mg 2
Ingredients
Cured With: Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Gluten free. Not a low calorie food. No sugar added. From our family to yours since 1961. Established 1961 in Lancaster County, PA. Family tradition of quality for four generations. John F. Martin, founder of John F. Martin and Sons, LLC was a struggling farmer seeking to pay his debts. To do this he began raising produce and poultry for resale at a market stand in Philadelphia. After 21 years of travel, he decided to open a butcher shop and market stand locally and then in 1961 established John F. Martin and Sons to sell fine meat products throughout Pennsylvania. Today, the fourth generation of John F Martin and Sons, LLC continues to follow on John F. Martin's original commitment to providing only the finest meat and cheese products. For information on our products, great recipes and serving ideas, visit us at www.jfmeats.com.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Stovetop: Cook bacon in a skillet over medium heat until browned and crisp. Turning to brown evenly. Drain bacon on a paper towel if desired. Oven: Arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F for 14-17 minutes or until browned and crisp. Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high for the following approximate times: 2 slices, 2 - 2-1/2 minutes; 4 slices, 4 - 4-1/2minutes; 6 slices, 5-6 minutes. Note: All microwave ovens vary. Times are approximate. Keep refrigerated. Storage: Keep refrigerated or frozen. Use or freeze by date stamped on package. Vacuum-packaged bacon will keep up to 6 months in the freezer. Once opened use within 1 week.
Manufacturer
John F. Martin & Sons, LLC