Johnsonville Vermont Maple Syrup Pork Breakfast Sausage Patties - 8 ct
12 oz pkg
Quick Facts
Nutrition
Nutrition Facts
8 servings per container
- Serving Size
- 1 skillet-cooked patty
Amount per serving
- Calories
- 90
% Daily Value*
- Total Fat
- 7g 10
- Saturated Fat
- 2.5g 14
- Trans Fat
- 0g
- Cholesterol
- 20mg 7
- Sodium
- 250mg 11
- Total Carbohydrate
- 0
- Dietary Fiber
- 0g 0
- Protein
- 6g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 0.3mg 0
- Potassium
- 80mg 0
Ingredients
Pork, Water, And Less Than 2% Of The Following: Salt, Maple Syrup, Corn Syrup, Natural Flavors, Dextrose, Natural Flavors (Savory Maple And Spice Extractives), Dried Vinegar, BHA, Propyl Gallate, Citric Acid.
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Gluten free. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts of pork. No artificial flavors or colors. Questions or Comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes @Johnsonville.com.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Preparation: Thaw product prior to cooking. Stovetop: Heat a skillet to medium-low. Add sausage. Cook for 10-12 minutes until sausage is browned and the internal temperature is 160 degrees F, turning patties often. Air Fryer: Preheat air fryer to 390 degrees F. Place patties in a single layer in air fryer basket. Cook for 6-7 minutes until sausage is browned and the internal temperature is 160 degrees F, turning patties once. Previously handled frozen for your protection. Refreeze or keep refrigerated. Storage: Prepare within 3 days of purchase or freeze for up to 30 days.
Country of Origin
USA
Manufacturer
Johnsonville, LLC, Dist.