16 oz pkg
Plum Tomatoes (Peeled Tomatoes, Tomato Puree, Basil, Salt, Citric Acid), Onion, Olive Oil, Garlic, Xanthan Gum, Bay Leaves, Salt, Pepper. Ground Beef, Five Cheese Filling (Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt Enzymes], Ricotta Cheese [Pasteurized Milk, Whey, Milk-Fat, Salt, Vinegar, Guar Gum, Carrageenan, Xanthan Gum], Provolone Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Cultured Milk, Enzymes, Salt]), Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Onions, Parsley, Salt, Pepper.
Contains: egg, milk, wheat.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Mama Mancini's® Stuffed Meatballs with Five Cheese. An original family recipe. Slow cooked Italian style sauce and stuffed beef meatballs. We're proud of All natural* Our ingredients. Since 1921. Premium quality beef. Plum tomatoes. Onion. Parsley. Eggs. Breadcrumbs. Five cheese center includes. Mozzarella. Provolone. Ricotta. Parmesan. Cheddar. U.S. Inspected and Passed by Department of Agriculture. EST. 21734. Heat and serve. Fully cooked. *Contain no artificial ingredients, coloring ingredients, or chemical preservatives. Product is minimally processed. Net wt 16.0 oz (1.0 lb). My grandmother came to Brooklyn, N.Y. in 1921 from Bari, Italy. I was raised on her cooking and my passion for food started in her kitchen. My grandmother's culinary secrets were: use only the best simple ingredients, be patient - even if a dish took hours, and most importantly, make everything with love. I hope you'll agree that Mama's love is in every bite. Mangia! Mama Mancini's. "The meatball lover's meatball". Try our stuffed pepper recipe with Mama Mancini's meatballs! mamamancinis.com/recipes. Visit our website for more fun, easy recipes! www.mamamancinis.com.
Keep refrigerated. Heating instructions: Keep refrigerated or frozen until ready to use. If frozen, thaw before heating. Stove top: recommended: 1. Remove plastic film. 2. Open bag & pour contents into pot. 3. Cover and cook on medium for 15 minutes. 4. Lower heat, remove cover and cook for 5 minutes. Microwave: microwave times and temperatures may vary slightly. 1. Remove plastic film. 2. Poke holes in bag. 3. Cover with paper towel; heat for 3-4 minutes. 4. Remove and let stand for 1 minutes. Daniels tip: how to sauce your pasta. 1. Heat Mama Mancini's sauce. 2. Cook pasta 1 minute short of recommended time, strain, put back in the pot. 3. Add sauce to the pasta and turn heat to a low setting. 4. Finish cooking your pasta in the sauce for 1 minute while turning the pasta into the sauce.
East Rutherford, NJ 07073