16 oz bag
About 5 servings per container
Beef And Pork, Water, Textured Soy Flour, Rice Flour, Seasoning (Spices [Including Basil And Oregano], Dextrose, Aquaresin Oregano [Canola Oil, Oregano Leaf Extract, DATEM], Dehydrated Garlic, Onion Powder), Salt, Natural Flavors.
Contains: soy.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
12 g protein (22% DV) per serving. Per 4 Meatball Serving: 280 calories; 9 g sat fat (45% DV); 480 mg (21% DV); 0 g added sugars (0% DV). Gluten free. Excellent source of protein. *See nutritional information for total fat, saturated fat, and sodium content. No artificial flavors, synthetic colors, preservatives. Made from beef and pork raised with: No antibiotics growth hormones added. Fully cooked. Beef and pork raised with no antibiotics ever. What is important to you is important to us. We know that what isn't included can be just as important as what is. Feel good about eating and serving nature's promise: simple goodness, striving for a wholesome tomorrow. That's our promise to you. For product questions or concerns, contact us at 1-833-992-3872.
Preparation Instructions: For food safety and quality, heat to a temperature of 165 degrees F. Conventional Oven: Oven temperatures may vary up to 75 degrees F, therefore heating times may vary slightly. Heating times may need adjustment. 1. Preheat oven to 350 degrees F. 2. Place frozen meatballs in a single layer on a rimmed baking pan. Bake for 20-25 minutes or until hot. Stovetop: 1. Place frozen meatballs in a large covered saucepan with your favorite sauce. Heat on medium heat for 20-25 minutes or until hot, stirring occasionally. Microwave Oven (1200 watts): 1. Place four (4) frozen meatballs on a microwave safe dish. 2. Microwave on high 1 to 1-1/2 minutes or until hot. 3. For every four (4) additional meatballs, add 50 seconds. Keep Frozen Until Ready to Heat. All times are from a frozen state; reduce time if thawed. Keep frozen.
Product Of USA.,USA
Adusa Distribution, LLC